4-5 oz Wild Halibut fish sticks, pan-seared with a panko buttermilk crust. On the side are buttery-thyme oven-roasted potatoes, fresh-made tartare sauce and a green salad with an Italian dressing.
Contains: dairy, gluten
4-5 oz Wild Halibut fish sticks, pan-seared with a panko buttermilk crust. On the side are buttery-thyme oven-roasted potatoes, fresh-made tartare sauce and a green salad with an Italian dressing.
Contains: dairy, gluten
